Feeding hungry Minnesotans isn’t as simple as green beans here and hungry people there.

An entire system needs to work for leftover sweet corn from southeast Minnesota to reach hungry people across the state.

It’s the job of the Feeding Minnesota Task Force to find what’s available and to recommend how that food can make its way from farms and farmers markets to food shelves and ultimately hungry Minnesotans. Their report is due to the Legislature in November.

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