The Senate bill reauthorizes several antihunger programs for children, but its biggest impact would be felt in schools that offer free or cut-rate meals. The bill would give the Agriculture Department new powers to set nutritional standards for any food sold on school grounds, particularly junk foods that contribute to obesity. It would expand the use of local farm products, organic food and school gardens, and require the government to notify schools more quickly about tainted foods. It also provides the first real increase in funding in 40 years.